Pho Mixed Seasoning

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Origin: Vietnam

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Description

Pho Mixed Seasoning – Authentic Vietnamese Pho Flavor

Our Pho Mixed Seasoning is blended from carefully selected natural spices such as cinnamon, star anise, black cardamom, cloves, licorice, black pepper, and white pepper, delivering the distinctive aroma and naturally sweet, well-balanced flavor of traditional Vietnamese pho.

The product is pre-measured for convenience, helping users easily prepare a rich, aromatic, and consistent pho broth, suitable for home kitchens, restaurants, and industrial kitchens.

Cách nấu phở bò Nam Định chuẩn vị, thơm ngon như hàng quán

KEY FEATURES

High-Quality Natural Spices:
Made from carefully selected dried spices, preserving the full aroma and unique characteristics of each ingredient.

Authentic Vietnamese Pho Blend:
Precisely balanced spice ratios create a clear, fragrant broth with a gentle aroma—never overpowering—suited to a wide range of tastes.

Convenient & Easy to Use:
Compact, pre-portioned sachets save preparation time and ensure consistent flavor in every batch.

Hygienic Packaging:
Packed in food-grade OPP/CPP packaging, ensuring food safety and convenience for storage and transportation.

PRODUCT SPECIFICATIONS

  • Origin: Vietnam
  • Product Name: Pho Spice Sachet
  • Net Weight: 46 g/bag (±5%)
  • Color: Natural brown tones, ranging from light yellow-brown to dark brown, with characteristic ivory and black particles from spices
    (cinnamon, star anise, cardamom, cloves, licorice, black pepper, white pepper)
  • Packaging: 46 g/bag; 36 bags/carton
  • Bag Type: OPP/CPP bag [19 cm (Length) × 13 cm (Width)]
  • Carton Size: 26 cm (Length) × 20 cm (Width) × 25 cm (Height)

PERFECT FOR

Pho restaurants, eateries, and central kitchens

Food service industry (HORECA)

Asian spice & food distributors

Consumers who appreciate authentic Vietnamese pho flavor

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